Type of Wine: Dry, Qvevri
Grape Varieties Used: Mtsvane
This wine is made from 100% Georgian Mtsvane grape variety. The vineyards are located in Kakheti region, Manavi microclimate zone. The wine is made using Georgian traditional method with a skin contact in qvevri. The wine has amber color, with predominant aromas of dried fruits and spices after aeration, with a long, velvet and round finish. Best served with cheeses, salads, fish, and grilled vegetables.