Wine News
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Behind the hill: Affordable Burgundy from Monthélie, Auxey-Duresses & St-Romainon May 4, 2026
Three villages bubbling with excitement....
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DWWA judge profile: Daniele Arcangelion May 2, 2026
Award-winning sommelier and wine judge. Based in UK.
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Bordeaux 2025: Digging deep to find the vintage's best Crus Bourgeoison May 2, 2026
Careful sorting required...
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Building an identity for Alta Langa – Piedmont's revitalised sparkling wineson May 2, 2026
High altitude sparklers...
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Bordeaux 2025: The region's exciting exploration of top dry whites continueson May 1, 2026
A fresh new taste...
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Bordeaux 2025: Ideal conditions lead to luscious Sauterneson May 1, 2026
Exceptional conditions for exceptional wines...
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Bordeaux 2025: Summer rains save the day in St-Emilionon May 1, 2026
Limestone soils shine in torrid conditions...
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Bordeaux 2025: Quiet successes amid a challenging vintage in Pomerolon May 1, 2026
Tiny but mighty...
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Bordeaux 2025: A bijou but precise vintage in St-Julienon May 1, 2026
Poise and personality...
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Bordeaux 2025: The best wines from Margaux's 'miracle vintage'on May 1, 2026
A year of extremes yields very drinkable wines...
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Bordeaux 2025: Fresh and fragrant wines abound in Pauillacon May 1, 2026
Classical proportions despite the arid season...
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Bordeaux 2025: Terroir-transparency on full display in Pessac–Léognan & Graveson May 1, 2026
A paradox vintage...
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Bordeaux 2025: Cool soils beat the heat in St-Estèpheon May 1, 2026
Benefits of a cooler terroir...
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Bordeaux 2025: The vintage verdict and top-scoring wineson May 1, 2026
A paradoxical year that has produced some stunning results. Read Georgie Hindle's report after just over three weeks of en primeur tastings with more than 800 Bordeaux 2025 wines reviewed.
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10 of the best value grand cru classé estates in Bordeauxon May 1, 2026
Great value châteaux...
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Bordeaux 2025: Can the Bordelais make their wines irresistible again?on May 1, 2026
Or is this really the end of en primeur as we know it?
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Bordeaux En Primeur quiz: Can you get a perfect score?on May 1, 2026
As Bordeaux 2025 en primeur wines arrive...
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Bordeaux 2025: New cellars, cuvées, anniversaries, winemakers and more…on April 30, 2026
Nothing stays the same forever...
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Wine investment: Bordeaux 2025 campaign imminenton April 30, 2026
A snapshot of the market context...
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Best hotel bars in New York: Eight hotspots not to misson April 30, 2026
From old-school glamour to new gems...
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The daring dynamos of Champagne's Montagne de Reimson April 30, 2026
An insider's guide to the new names in the Montagne de Reims...
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Gen Z Wine Challenge: Emily, 26on April 29, 2026
In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
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Five key takeaways from Bordeaux 2025: Early, concentrated and full of promiseon April 29, 2026
The vintage in 5, 4, 3, 2, 1...
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Pahlmeyer's star winemaker Katie Vogt on Napa, travel and great wine for rotisserie chickenon April 29, 2026
A rising star in Napa Valley...
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Discover North Canterbury –New Zealand's hidden gemon April 29, 2026
A pocketful of gravel, limestone and creative spirits...
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Bordeaux 2025 en primeur: Everything you need to know with Decanter's expert insightson April 28, 2026
Exclusive coverage not to miss...
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30 Provence wines for Rhône lovers to seek outon April 28, 2026
They're not so different you know...
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Celebrating DWWA: An intimate dinner in the heart of Belgraviaon April 27, 2026
Ahead of judging week, Decanter World Wine Awards gathered press for an intimate dinner at Daylesford Organic in Belgravia, pairing the farmshop's seasonal kitchen with top winners from the 2025 competition.
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10 wines that perfectly capture the fresh spring taste of Niagara Peninsulaon April 27, 2026
Fresh reds and whites for spring and summer sipping...
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Stone & Smoke: Italy's sensational Sauvignon Blancson April 26, 2026
Terroir focus and freshness across the Italian boot...
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