Our Incredible Georgian Wines
Barbale Wines prides itself on producing unique vintages with traditional Georgian methods passed down for centuries, in the Kartli region famous for its winemaking history. The winery cultivates local grape varieties with unique flavors to produce the finest natural wine.
Ghvardzelashvilis Marani produces distinguishable natural wine with traditional Georgian methods and is known for their variety of fruit flavor. The vineyard cultivates all of their grapes on their own through organic processes, and is a member of the Natural Wine Association.
Levan’s family was resettled to the Eastern Georgia in 1941. Since then, Bandzeladzes started making wine with the traditional Georgian technology. Family has owned vineyards since 1950 and cultivates several indigenous Georgian grape types, such as Rkatsiteli, Saperavi, Goruli Mtsvane, Chinuri, Tavkveri and Asuretuli.
Mosavali’s award-winning wines are the result of a magnificent, dynamic terroir and the best vinicultural and winemaking techniques and practices.
Interested in carrying our great
Georgian wines in your establishment?
We are always looking for more
locations to add to our
list of happy distributors.
